Cooking Club VIII

This menu was Mexican inspired. I couldn't really tell you what all of the words mean. Hopefully the pictures explain it all.

Apertivio curso
Aguacate Ceviche de Camarones Estillo Sarita

Sopa de curso
Sopa Albondigas

Plato Principal
Pollo Oaxaca
Maiz Dulce Tomaltio
Mexicano Frijol Negro

Postre

Fritos de Helados